Comin Right Up

I haven't blogged in a week or so because, well because I'm BUSY THANK YOU VERY MUCH. That and I've been cooking. A lot. I've realized that when you cook a meal everyday for not jut yourself you are little more conscious of providing a complete meal that has a variety of foods and seems somewhat balanced. No just eating mac and cheese for your whole dinner. (3 nights in a row)

I'm also a lot more excited about meals. They are challenging and I want to impress Dan with something good (I'm sure this will fade). And when the plates are on the table, I end up making him wait so I can take pictures to show you people.

First we have tonight's meal:
Ribeye steaks marinated in soy sauce, EVOO and steak seasoning
Mashed Sweet Potatoes
Corn
Blood Orange Juice and Tequila (for me)



September 16:
Salmon with Tequila Cream Sauce
Blanched Asparagus
Rice
Sliced Avocado
Chardonnay


September 12
Ceviche with Shrimp, Tilapia, Sweet Potatoes, and Avocado
Modelo Especial


I think this was by far the worst meal we've had. The raw fish just didn't taste good. And I like sushi. So I'm not really sure what went wrong.


Finally, on another topic, Lucy is really excited about Halloween. She tried on a cotume possibility recently: